Press
Press and media
Writing about BiriyaniKing? Here is the artwork, the plain facts, and someone to ask. If you need something that is not on this page, get in touch and we will find it.
The facts
- What it is
- A restaurant chain cooking Hyderabadi dum biriyani to order, for delivery, takeaway and dine-in.
- How the food is cooked
- Rice and meat are sealed in a handi and cooked on dum. Each biriyani is cooked to order rather than held in a tray.
- How it operates
- Company kitchens and franchise outlets. Ordering runs through one order engine across the website, the counter and the aggregators.
- Commercial model
- A one-time franchise fee, a brand commission on eligible sales, and required BiriyaniKing supplies. The commission exists and is stated openly.
We do not publish outlet counts, order volumes, revenue or a founding date on this page. When those figures are confirmed and worth stating, they will appear here rather than in a quote.
Brand assets
The logo, as supplied. Please do not recolour it, stretch it or place it on a background that makes it hard to read.
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Logo lockup, full size
PNG · 1600×566 · transparent · 98 KB
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Logo lockup, web size
PNG · 800×283 · transparent · 38 KB
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Animated logo
GIF · 800×800 · 593 KB
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Animated logo, small
GIF · 400×400 · 201 KB
Using the name
One word, capital B and capital K: BiriyaniKing. Not "Biriyani King", not "BiryaniKing". The dish is spelled biriyani throughout our material.
Photography
We do not have food photography we are willing to hand out yet, and we would rather say that than send you a stock picture of someone else's biriyani. If you need images for a piece, ask and we will arrange a shoot at a kitchen.
Media enquiries
Contact details are set under Settings → Contact and aren’t confirmed yet.
Mark your message as a press enquiry and tell us your deadline — it helps us get back to you in time.
Contact us